Variety: Cabernet Sauvignon
Region: California (Alexander Valley in Sonoma County)
Country: USA
Year: 2020
Price: $20
Winery Review: Intense black fruit flavors and aromas with a food-friendly acidity. Great wine to pair with red meats.
My Review: The nose is very fruit forward with dark berries such as raspberry and blackberry. There is a slight oak and leather scent to it as well. More fruit is present on the palate such as red fruit featuring red currants and raspberries mixed with plum and blackberry. This wine was a bit hot with a short finish. It was just okay.
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